Between 30% and 40% of the nation’s food supply is wasted annually, translating to millions of tons—and billions of dollars—lost. While sectors like food service and farms each generate over …
Source link : http://www.bing.com/news/apiclick.aspx?ref=FexRss&aid=&tid=66d10bd7b3904239ba4e06af2babcad6&url=https%3A%2F%2Fwww.sfexaminer.com%2Fnews%2Fstate%2Fcalifornia-households-lose-1-909-in-food-waste-each-year%2Farticle_a5e48873-7448-5f41-b568-742d57601a93.html&c=10578821344226692055&mkt=en-us
Author :
Publish date : 2024-08-29 12:36:00
Copyright for syndicated content belongs to the linked Source.